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Table 1 Comparison of lipid profiles {TC, TG, and HDL-C levels} (mg/dl) of various experimental groups at baseline and at the end of 90 days

From: Exploring the effects of probiotics on olanzapine-induced metabolic syndrome through the gut microbiota

Group (n = 6)

TC—baseline

TC—90 days

TG—baseline

TG—90 days

HDL-C baseline

HDL-C 90 days

Group I: normal control (N)

124.07 ± 1.39

125.99 ± 1.56

86.81 ± 2.87

89.48 ± 2.26

64.55 ± 2.99

65.98 ± 2.84

Group II: OLZ (O)

124.16 ± 1.98

163.16 ± 4.07μδ

86.17 ± 2.93

127.57 ± 2.85μδ

62.26 ± 1.92

49.86 ± 2.14κλ#£

Group III: probiotic I (probiotic low dose)—PM

126.46 ± 1.79

108.90 ± 1.87γ

87.74 ± 2.68

87.41 ± 1.16Å

58.97 ± 2.55

75.53 ± 2.02γ

Group IV: probiotic II (probiotic high dose)—PH

123.76 ± 1.82

112.27 ± 1.34γ

85.17 ± 2.78

82.07 ± 1.59Å

60.99 ± 2.97

70.50 ± 2.82γ

Group V: OLZ + probiotic-I (TM)

120.43 ± 1.84

118.32 ± 2.08μκ@

86.56 ± 1.73

90.10 ± 2.37Å

58.95 ± 2.90

62.50 ± 2.88*κλ

Group VI: OLZ + probiotic-II (TH)

120.67 ± 1.19

123.08 ± 1.52μκλ

85.60 ± 2.48

89.30 ± 1.70Å

60.86 ± 2.38

58.55 ± 1.41κλ

  1. Values are represented as the mean ± SEM, n: number of rats in each group; SEM: standard error of mean, TC values are expressed in mg/dl
  2. *Compared to (vs) OLZ (p < 0.05); Å: vs O (p < 0.001); μ: vs N (p < 0.001); κ: vs probiotic-I (p < 0.001); λ: vs probiotic-II (p < 0.001); δ: vs probiotic (I and II), TM and TH (p < 0.001), #: vs N (p < 0.05); £: vs TM (p < 0.05); γ: vs N, O, TM, TH (p < 0.001)